RecordNumber

10458

LC Class

SH

LC Number

335

LC CutterNumber

.F5

Title

Fish and fishery products composition, nutritive properties and stability

Author Statement

edited by A. Ruiter

Publication

CAB International

Publication Year

1995

Collation

xi, 387 p.: illus.; 23 cm

Subject

Fishery products

ADDED ENTRIES

Ruiter, A

Holding Info.

851989276

Original By

76/11

DocumentNumber

43005

Biblography

Includes bibliographical references

BL

BL