RecordNumber :
10684
LC Class :
TP
LC Number :
370.5
LC CutterNumber :
.F635
Title :

Food biotechnology

Publication :
Elservier Applied Science
Publication Year :
1987
Collation :
v. : ill. ; 25 cm
Subject :
Food industry and trade,Bioche mistry
ADDED ENTRIES :
King, Richard D. jt ed
DocumentNumber :
11058
Editor :
edited by R. O. King and P.S.J. Cheetham
Biblography :
Includes bibliography and index
BL :
BL
Link To Document :

بازگشت