• RecordNumber
    10685
  • LC Class
    RC
  • LC Number
    143
  • LC CutterNumber
    .R5
  • Dewey Class
    615
  • Dewey Number
    .9
  • Dewey Date
    /5
  • Author

    Riemann, Hans, 1920-

  • Title

    Food-borne infections and intoxications

  • Author Statement
    edited by Hans Riemann
  • Publication
    Academic Press
  • Publication Year
    1969
  • Collation
    xxviii, 698., illus., 24 cm
  • Series
    Food science and technology ; 5
  • Subject

    Foodborne diseases,Food poisoning,Food -- Microbiology

  • DocumentNumber
    10368
  • Biblography
    Includes bibliographies.
  • BL
    BL