RecordNumber
:
10701
LC Class
:
TP
LC Number
:
418
LC CutterNumber
:
.P56
Dewey Class
:
664
Dewey Date
:
/.5
Author
:
Pintauro, Nicholas
Title
:
Food flavoring processes
Author Statement
:
Nicholas D. Pintauro
Publication
:
Noyes Data Corp.
Publication Year
:
1976
Collation
:
xii, 209 p. ; 25 cm
Series
:
Food technology review ; no. 32
Subject
:
Flavoring essences -- Patents
Holding Info.
:
081550618
Original By
:
76/06
DocumentNumber
:
10346
Index
:
Includes indexes.
BL
:
BL
Link To Document :
https://library.iut.ac.ir/dL/search/default.aspx?Term=10701&Field=0&DTC=100
All Rights Reserved To Payam Mashregh Company
