Food industries manual

RecordNumber :

10707

LC Class :

LC Number :

370.4

LC CutterNumber :

.F65

LC Date :

1997

Dewey Class :

664

Title :

Author Statement :

edited by M.D. Ranken and C. Baker

Edition :

24th ed

Publication :

Blackie Academic

Collation :

viii, 650 p.: ill.; 28 cm

Subject :

ADDED ENTRIES :

Ranken, Michael D

Holding Info. :

0751404047

Original By :

76/09

DocumentNumber :

42466

Biblography :

Includes bibliographical references and index

BL :

Link To Document :