RecordNumber
:
10751
LC Class
:
TX
LC Number
:
537
LC CutterNumber
:
.G8
Author
:
Gunderson, Frank Lester
Title
:
Food standards and definitions in the Unied States, a guidebook
Author Statement
:
[by] Frank, L. Gunderson Helen W. Gunderson [and] Egbert R. Ferguson, Jr
Publication
:
Academic Press
Publication Year
:
1963
Collation
:
269 p.: illus
Subject
:
Food industry and trade- Standards- U.S.,Food law and legislation- U.S.
DocumentNumber
:
34477
BL
:
BL
Link To Document :
https://library.iut.ac.ir/dL/search/default.aspx?Term=10751&Field=0&DTC=100
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