• RecordNumber
    11456
  • LC Class
    QP
  • LC Number
    141
  • LC CutterNumber
    .C77
  • LC Date
    1978
  • Dewey Class
    591
  • Dewey Number
    .1
  • Dewey Date
    /3
  • NLM Class
    QU145
  • NLM CutterNumber
    C892f
  • Author

    Lloyd, Lewis E.

  • Title

    Fundamentals of nutrition

  • Author Statement
    L. E. Lloyd, B. E. McDonald, E. W. Crampton
  • Edition
    2d ed
  • Publication
    W. H. Freeman
  • Publication Year
    c1978
  • Collation
    xiii, 466 p.: ill.; 25 cm
  • Series
    A Series of books in animal science
  • Notes
    Edition of 1960 by these authors, entered under E. W. Crampton
  • Subject

    Nutrition

  • ADDED ENTRIES
    McDonald, B. E. (Bruce Eugene), 1933- joint author,Crampton, Earle W. (Earle Wilcox), 1895- joint author
  • Holding Info.
    0716705664
  • DocumentNumber
    29346
  • Biblography
    Includes bibliographies and index
  • BL
    BL
    • Link To Document
    https://library.iut.ac.ir/dl/search/default.aspx?Term=11456&Field=0&DTC=100