RecordNumber
12809
LC Class
TX
LC Number
551
LC CutterNumber
.H264
Dewey Class
641
Dewey Date
.1
Title
Handbook of nutritive value of processed food
Author Statement
Miloslav Rechcigl, Jr., editor
Publication
CRC Press
Publication Year
c1982
Collation
2 v.: ill.; 26 cm
Series
CRC series in nutrition and food
Contents
v. 1. Food for human use.--v. 2. Animal feedstuffs
Subject
Food- Composition,Feeds- Composition,Food industry and trade,Feed processing,Nutrition,Animal nutrition
ADDED ENTRIES
Rechcعigl, Miloslav
Holding Info.
0849339510
DocumentNumber
33232
Biblography
Includes bibliographical references and index
BL
BL