• RecordNumber
    14965
  • LC Class
    TP
  • LC Number
    370
  • LC CutterNumber
    .S63
  • LC Date
    1973
  • Dewey Class
    664
  • Author

    Stewart, George Franklin, 1908-

  • Title

    Introduction to food science and technology

  • Author Statement
    [by] George F. Stewart and Maynard A. Amerine
  • Publication
    Academic Press
  • Publication Year
    1973
  • Collation
    xiii, 294 p. illus. 24 cm
  • Series
    Food science and technology
  • Subject

    Food industry and trade

  • ADDED ENTRIES
    Amerine, M. A. (Maynard Andrew), 1911- joint author
  • Holding Info.
    0126702500
  • DocumentNumber
    32903
  • Biblography
    Includes bibliographies
  • BL
    BL
    • Link To Document
    https://library.iut.ac.ir/dl/search/default.aspx?Term=14965&Field=0&DTC=100