RecordNumber :
18575
LC Class :
TX
LC Number :
553
LC CutterNumber :
.V5,M4
Title :

Methods for the determination of vitamins in food

Author Statement :
edited by G. Brubacher, W. Mغuller-Mulot and D.A.T. Southgate
Publication :
Elsevier Applied Science Publishers
Publication Year :
c1985
Collation :
x, 166 p.: ill.; 23 cm
Subject :
Food- Vitamin content,Food- Analysis,Vitamins in human nutrition
ADDED ENTRIES :
Brubacher, G. B. (Georg Benedikt), 1923-,Mغullet-Mulot, W,Southgate, D. A. T,European Cooperation in the Field of Scientific and Technical Research (Organization)
Holding Info. :
085334339
DocumentNumber :
33285
SubTitle :
: recommended by COST 91
Biblography :
Includes bibliographies and index
BL :
BL
Link To Document :

بازگشت