Author :
Harris, Robert Samuel, 1905- ed
Title :
Nutritional evaluation of food processing
Author Statement :
edited by Robert S. Harris and Endel Karmas
Publication :
Avi Pub. Co.
Collation :
xiii, 670 p. : ill. ; 24 cm
Subject :
Food -- Analysis,Food industry and trade
ADDED ENTRIES :
Karmas, Endel
Holding Info. :
0870551892
Biblography :
Includes bibliographies and index.
