Author :
Hoseney, R. Carl
Title :
Principles of cereal science and technology
Author Statement :
R. Carl Hoseney
Publication :
American Association of Cereal Chemists
Collation :
327 p.: ill.; 24 cm
Subject :
Cereals as food,Cereal products
Holding Info. :
0913250430,0913250430
Biblography :
Includes bibliographies and index
