RecordNumber
:
23117
LC Class
:
TX
LC Number
:
531
LC CutterNumber
:
.D43
Dewey Class
:
641
Dewey Number
:
.3,/001
Dewey Date
:
/54
Author
:
DeMan, J. M., 1925-
Title
:
Principles of food chemistry
Author Statement
:
by John M. DeMan
Publication
:
Avi Pub. Co.
Publication Year
:
c1976
Collation
:
vii, 426 p. : ill. ; 24 cm
Subject
:
Food -- Composition
Holding Info.
:
0870552163
DocumentNumber
:
5725
Biblography
:
Includes bibliographies and index.
BL
:
BL
Link To Document :
https://library.iut.ac.ir/dL/search/default.aspx?Term=23117&Field=0&DTC=100
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