• RecordNumber
    23681
  • LC Class
    TS
  • LC Number
    1962
  • LC CutterNumber
    .K33
  • Dewey Class
    664
  • Dewey Number
    /.9
  • Dewey Date
    /00272
  • Author

    Karmas, Endel

  • Title

    Processed meat technology

  • Author Statement
    Endel Karmas
  • Publication
    Noyes Data Corp
  • Publication Year
    1976
  • Collation
    xii, 368 p.: ill.; 25 cm
  • Series
    Food technology review ; no. 33
  • Subject

    Meat industry and trade- Patents

  • Holding Info.
    0815506279
  • DocumentNumber
    33201
  • Index
    Includes indexes
  • BL
    BL