RecordNumber
24184
LC Class
TP
LC Number
370
LC CutterNumber
.H47
Dewey Class
664
Dewey Number
/.001
Dewey Date
/82
Author
Herschdoerfer, S. M
Title
Quality control in the food industry;
Author Statement
edited by S. M. Herschdoerfer
Publication
Academic Press
Publication Year
1967-
Collation
v. <1 >, illus. (part fold.), 24 cm
Series
Food science and technology
Subject
Food industry and trade -- Quality control
Original By
76/05
DocumentNumber
2440
Biblography
Includes bibliographies.
BL
BL