Author :
Herschdoerfer, S. M
Title :
Quality control in the food industry;
Author Statement :
edited by S. M. Herschdoerfer
Publication :
Academic Press
Collation :
v. <1 >, illus. (part fold.), 24 cm
Series :
Food science and technology
Subject :
Food industry and trade -- Quality control
Biblography :
Includes bibliographies.
