• RecordNumber
    24773
  • LC Class
    TX
  • LC Number
    535
  • LC CutterNumber
    .F66
  • Dewey Class
    615
  • Dewey Number
    .9
  • Dewey Date
    /5292
  • Author

    Food and Agriculture Organization of the United Nations

  • Title

    Recommended practices for the prevention of mycotoxins in food, feed, and their products

  • Author Statement
    prepared by the Food and Agriculture Organization of the United Nations in collaboration with the United Nations Environment Programme
  • Publication
    Food and Agriculture Organization of the United Nations
  • Publication Year
    1979
  • Collation
    71 p.; 28 cm
  • Series
    FAO food and nutrition paper ; 10
  • Subject

    Food contamination,Mycotoxins

  • ADDED ENTRIES
    United Nations Environment Programme,Title: Prevention of mycotoxins
  • Holding Info.
    9251007039
  • DocumentNumber
    12129
  • Title2
    Cover title: Prevention of mycotoxins
  • Biblography
    Includes bibliographical references
  • BL
    BL