• RecordNumber
    26180
  • LC Class
    TP
  • LC Number
    370
  • LC CutterNumber
    .S54
  • Title

    Shelf life evaluation of foods

  • Author Statement
    edited by C. M. D. Man and A. A. Jones
  • Publication
    Bleckie Academic
  • Collation
    xiii, 321 p.: illus.; 24 cm
  • Subject

    Food industry and trade -- Quality control

  • ADDED ENTRIES
    Man, C. D. M
  • Holding Info.
    0751400335
  • Original By
    76/04
  • DocumentNumber
    41778
  • Biblography
    Includes bibliographical references and index
  • BL
    BL