RecordNumber
:
26804
LC Class
:
TX
LC Number
:
349
LC CutterNumber
:
.O3
Dewey Class
:
664
Dewey Date
:
/.003
Author
:
Ockerman, Herbert W
Title
:
Source book for food scientists
Author Statement
:
Herbert W. Ockerman
Publication
:
Avi Pub. Co.
Publication Year
:
c1978
Collation
:
x, 926 p. : ill. ; 27 cm
Series
:
Avi sourcebook and handbook series ; v. 1
Subject
:
Food -- Dictionaries,Food -- Composition -- Tables
Holding Info.
:
0870552287
DocumentNumber
:
7099
Biblography
:
Includes bibliographical references.
BL
:
BL
Link To Document :
https://library.iut.ac.ir/dL/search/default.aspx?Term=26804&Field=0&DTC=100
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