• RecordNumber
    28935
  • LC Class
    TX
  • LC Number
    531
  • LC CutterNumber
    .T44
  • Dewey Class
    664
  • Dewey Date
    /.07
  • Title

    Texture measurements of food

  • Author Statement
    edited by Amihud Kramer and Alina S. Szczesniak
  • Publication
    D. Reidel Pub. Co
  • Publication Year
    [1973]
  • Collation
    xii, 175 p. illus. 25 cm
  • Subject

    Food texture,Food- Testing

  • ADDED ENTRIES
    Kramer, Amihud, 1913- ed,Szczesniak, Alina S., ed
  • Holding Info.
    9027703078
  • DocumentNumber
    33247
  • SubTitle
    : psychophysical fundamentals, sensory, mechanical, and chemical procedures, and their interrelationships
  • Biblography
    Bibliography: p. [161]-175
  • BL
    BL
    • Link To Document
    https://library.iut.ac.ir/dl/search/default.aspx?Term=28935&Field=0&DTC=100