Thorntonʹs Meat hygiene

RecordNumber :

29391

LC Class :

LC Number :

1955

LC CutterNumber :

.T47

LC Date :

1981

Dewey Class :

664

Dewey Date :

/.907

Author :

Title :

Author Statement :

J.F. Gracey

Edition :

7th ed

Publication :

Bailliere Tindall

Publication Year :

1981

Collation :

viii, 436 p.: ill.; 25 cm

Notes :

Rev. ed. of: Textbook of meat hygiene. 6th ed. 1974,Includes index

Subject :

ADDED ENTRIES :

Gracey, J. F,Title: Meat hygiene

Holding Info. :

0702008311,0702008311,0702008311,0702008311,0702008311,0702008311,0702008311,0702008311

Original By :

76/07

DocumentNumber :

33277

BL :

Link To Document :