RecordNumber :
30367
LC Class :
TX
LC Number :
558
LC CutterNumber :
.M9,G68
Dewey Class :
641
Dewey Number :
.3,/5
Dewey Date :
/8
Author :
Gray, William Dudley, 1912-
Title :

use of fungi as food and in food processing

Author Statement :
Author: William D. Gray
Publication :
Butterworths
Publication Year :
1970-73
Collation :
2v, 9-113 p., illus., maps., 28 cm
Series :
CRC monoscience series
Subject :
Fungi, Edible,Fermentation
Holding Info. :
0408701730
Original By :
76/04
DocumentNumber :
821
Biblography :
Bibliography: p. 100-113.
BL :
BL
Link To Document :

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