Title :
Variety breads in the United States
Author Statement :
edited by Byron S. Miller
Publication :
American Association of Cereal Chemists
Collation :
158 p.: ill.; 22 cm
Subject :
Bread- United States- Congresses
ADDED ENTRIES :
Miller, Byron Sloane,American Association of Cereal Chemists
Holding Info. :
0913250201
SubTitle :
: proceedings of a symposium presented at the AACC 65th annual meeting, September 21-25, 1980, Chicago, Illinois
Biblography :
Includes bibliographical references
