RecordNumber
:
31032
LC Class
:
SF
LC Number
:
275
LC CutterNumber
:
.W5,W54
Dewey Class
:
637
Dewey Date
:
/.3
Title
:
Whey and lactose processing
Author Statement
:
edited by J.G. Zadow
Publication
:
Elsevier Applied Science
Publication Year
:
c1992
Collation
:
xvi, 489 p.: ill.; 23 cm
Subject
:
Whey products,Lactose products
ADDED ENTRIES
:
Zadow, J. G
Holding Info.
:
1851667539,1851667539
Original By
:
76/09
DocumentNumber
:
12250
Biblography
:
Includes bibliographical references and index
BL
:
BL
Link To Document :
https://library.iut.ac.ir/dL/search/default.aspx?Term=31032&Field=0&DTC=100
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