LC CutterNumber :
.W3,R83
Title :
Water in foods and biological materials
Author Statement :
Roger R. Ruan, Paul L. Chen
Publication :
Technomic Pub. Co
Collation :
ix, 298 p.:ill.;24 cm
Subject :
Food- Water activity,Food- Moisture,Nuclear magnetic resonance,Magnetic resonance imaging
ADDED ENTRIES :
Chen, Paul L
Holding Info. :
1566765897
SubTitle :
: a nuclear magnetic resonance approach
Biblography :
Includes bibliographical references and index
