RecordNumber :
37174
LC Class :
TP
LC Number :
370
LC CutterNumber :
.P64
Dewey Class :
664
Title :

Processing foods

Author Statement :
edited by Fernanda A. R. Oliveira ...[et al.]
Publication :
CRC Press
Publication Year :
c1999
Collation :
415 p.:ill.;25 cm
Subject :
Food industry and trade
ADDED ENTRIES :
Oliveira, Fernanda A. R
Holding Info. :
0849379059
Original By :
79/08
DocumentNumber :
47758
SubTitle :
: quality optimization and process assessment
Biblography :
Includes bibliographical references and index
BL :
BL
Link To Document :

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