RecordNumber
:
3776
LC Class
:
SB
LC Number
:
189
LC CutterNumber
:
.C4
Title
:
Cereal grain quality
Author Statement
:
edited by R. J. Henry and P. S. Kettlewell
Publication
:
Chapman
Collation
:
xiv, 488 p.: illus.; 25 cm
Subject
:
Grain
ADDED ENTRIES
:
Kettlewell, P. S.
Holding Info.
:
0412611805
Original By
:
76/07
DocumentNumber
:
41960
Biblography
:
Includes bibliographies (p.473-478) and index
BL
:
BL
Link To Document :
https://library.iut.ac.ir/dL/search/default.aspx?Term=3776&Field=0&DTC=100
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