Title :
Encyclopedia of food science and technology
Author Statement :
Frederick J. Francis [editor-in-chief]
Collation :
4 v. (xxi, 2768 p.):ill.;29 cm
Notes :
"A Wiley-Interscience publication."
Subject :
Food industry and trade- Encyclopedias
ADDED ENTRIES :
Francis, F. J.,Title: Wiley encyclopedia of food science and technology
Holding Info. :
0471192856
Biblography :
Includes bibliographical references and index
