Title :
Mass spectrometry of natural substances in foods
Author Statement :
Fred A. Mellon, Ron Self, James R. Startin
Collation :
ix, 299 p.: ill.; 24 cm
Series :
RSC food analysis monographs
Subject :
Food- Analysis,Mass spectrometry
ADDED ENTRIES :
Self, Ron
Holding Info. :
0854045716
Biblography :
Includes bibliographical references and index
