RecordNumber
:
40684
LC Class
:
TP
LC Number
:
372.5
LC CutterNumber
:
.F65
Dewey Class
:
664
Dewey Date
:
/.07
Title
:
Food flavors
Author Statement
:
edited by A. M. Spanier ...[et al.]
Publication
:
RS.C
Publication Year
:
2001
Collation
:
xii, 654 p.:ill.;25 cm
Notes
:
The Second annual George Charalambous Memorial Symposium was the 10th in the series of International Flavor Conference held Venue, Greek
Subject
:
Flavor- Congresses
ADDED ENTRIES
:
Spanier, A. M
Holding Info.
:
0854048758
Original By
:
80/11
DocumentNumber
:
50536
SubTitle
:
: advances of the New Millennium
Biblography
:
Includes bibliographical references and indexes
BL
:
BL
Link To Document :
https://library.iut.ac.ir/dL/search/default.aspx?Term=40684&Field=0&DTC=100
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