RecordNumber :
40742
LC Class :
TX
LC Number :
531
LC CutterNumber :
.F56
Dewey Class :
363
Dewey Number :
.19
Dewey Date :
/26
Title :

Food safety and food quality

Publication :
RS.C
Publication Year :
2001
Collation :
xi, 166 p.:ill.;24 cm
Series :
Issues in environmental science and technology, 15
Subject :
Food adulteration and inspection,Food- Quality
Holding Info. :
0854042709
Original By :
80/11
DocumentNumber :
50571
Biblography :
Includes bibliographical references and index
BL :
BL
Link To Document :

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