RecordNumber

41545

LC Class

TX

LC Number

537

LC CutterNumber

.F57

Dewey Class

363

Dewey Number

.19

Dewey Date

/26

Title

Food chemical safety

Author Statement

edited by David Watson

Publication

CRC Press/Woodhead Pub

Publication Year

2001-

Collation

2v. : ill.; 25 cm

Contents

Content: v.1.Contaminants.--v.2. Additives

Subject

Food adulteration and inspection- Standards

ADDED ENTRIES

Watson, David

Holding Info.

0849312108

Original By

81/03

DocumentNumber

51130

Biblography

Includes bibliographical references and index

BL

BL