LC CutterNumber :
.P7,C48
Author Statement :
edited by Zdzislaw E. Sikorski
Collation :
xiv, 490 p.:ill.;24 cm
Series :
Chemical and functional properties of food components series
Subject :
Food- Protein content,Proteins
ADDED ENTRIES :
Sikorski, Zdzislaw E
Holding Info. :
1566769604
Biblography :
Includes bibliographical references and index
