• RecordNumber
    43401
  • LC Class
    QR
  • LC Number
    115
  • LC CutterNumber
    .G83
  • Dewey Class
    615
  • Dewey Number
    .9
  • Dewey Date
    /54
  • Title

    Guide to foodborne pathogens

  • Author Statement
    edited by Ronald G. Labbe, Santos Garcia
  • Publication
    Wiley
  • Publication Year
    2001
  • Collation
    xviii, 373 p.:ill.;25 cm
  • Notes
    "Proceedings of a seminar held in Monterrey, Mexico in 1998"--Pref
  • Subject

    Food- Microbiology- Congresses

  • ADDED ENTRIES
    Labbe, Ronald G.,1946-
  • Holding Info.
    0471350346
  • Original By
    82/03
  • DocumentNumber
    52750
  • Biblography
    Includes bibliographical references and index
  • BL
    BL