RecordNumber :
44577
LC Class :
QR
LC Number :
115
LC CutterNumber :
.P73
LC Date :
2002
Dewey Class :
664
Dewey Number :
001
Dewey Date :
579
NLM Class :
QW
NLM Number :
85
NLM CutterNumber :
P895
NLM Date :
2002
Title :

Practical food microbiology

Author Statement :
edited by Diane Roberts, Melody Greenwood
Edition :
3rd ed.
Publication :
Blackwell Pub.
Publication Year :
2002
Collation :
x, 294 p. ill. 25 cm.
Subject :
Food- Microbiology,Food Microbiology
ADDED ENTRIES :
Roberts, Diane
DocumentNumber :
53704
Biblography :
Includes bibliographical references and index
ISBN :
1405100753
BL :
BL
Link To Document :

بازگشت