RecordNumber
44801
LC Class
TP
LC Number
370
LC CutterNumber
.E38
Dewey Class
664
Author
Earle, Mary
Title
Food product development
Author Statement
Mary Earle, Richard Earle and Allan Anderson
Publication
CRC Press
Publication Year
2001
Collation
xi, 380 p. ill. 25 cm.
Subject
Food industry and trade
ADDED ENTRIES
Earle, Richard
DocumentNumber
53869
Biblography
Includes bibliographies and index
ISBN
0849312094
BL
BL