RecordNumber
44802
LC Class
TX
LC Number
545
LC CutterNumber
.C44
LC Date
2002
Dewey Class
664
Dewey Date
07
Title
Chemical and functional properties of food components
Author Statement
edited by Zdzislaw E. Sikorski
Edition
2nd ed.
Publication
CRC Press
Publication Year
c2002
Collation
367 p. ill. 25 cm.
Series
Chemical and functional properties of food components series
Subject
Food- Analysis,Food- Composition
ADDED ENTRIES
Sikorski, Zdzislaw E
DocumentNumber
53870
Biblography
Includes bibliographical references and index
ISBN
1587161494
BL
BL