• RecordNumber
    45726
  • LC Class
    TP
  • LC Number
    453
  • LC CutterNumber
    .C65,G86
  • LC Date
    2001
  • Dewey Class
    664
  • Dewey Number
    06
  • Title

    Gums and stabilisers for the food industry 11

  • Author Statement
    edited by Peter A. Williams, Glyn O. Phillips
  • Publication
    RSC
  • Publication Year
    2002
  • Collation
    ix, 370 p. ill. 24 cm.
  • Subject

    Hydrocolloids- Congresses,Food additives- Congresses

  • ADDED ENTRIES
    Williams, Peter A
  • DocumentNumber
    54475
  • SubTitle
    proceedings of the Eleventh ..., held on 2-6 July 2001 at the North East Wales Institute, Wrexham, UK
  • Biblography
    Includes bibliographies and index
  • ISBN
    0854048367
  • BL
    BL
    • Link To Document
    https://library.iut.ac.ir/dl/search/default.aspx?Term=45726&Field=0&DTC=100