RecordNumber
45785
LC Class
TP
LC Number
370
LC CutterNumber
.M57
Dewey Class
664
Title
Minimal processing technologies in the food industry
Author Statement
edited by Thomas Ohlsson and Nils Bengtsson
Publication
CRC Press ; Cambridge, Engand : Woodhead Pub.
Publication Year
2002
Collation
xiii, 288 p. ill. 24 cm.
Subject
Food industry and trade
ADDED ENTRIES
Ohlsson, Thomas
DocumentNumber
54531
Biblography
Includes bibliographical references and index
ISBN
0849314542
BL
BL