RecordNumber :
46342
LC Class :
RA
LC Number :
601.5
LC CutterNumber :
.I59
Title :

International handbook of foodborne pathogens

Author Statement :
edited by Marianne D. Miliotis, Jeffrey W. Bier
Publication :
M. Dekker
Collation :
xi, 839 p. : ill., maps ; 26 cm
Series :
Food science and technology
Subject :
Foodborne diseases
ADDED ENTRIES :
Miliotis, Marianne D ,
Index :
Includes bibliographical references and index
Link To Document :

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