Title :
Novel food processing technologies
Author Statement :
edited by Gustavo V. Barbosa-Cánovas, María S. Tapia, M. Pilar Cano ; associate editors, Olga Martín-Belloso, Antonio Martínez
Collation :
xiv, 692 p. : ill. ; 26 cm
Series :
Food science and technology
Subject :
Food industry and trade
ADDED ENTRIES :
Barbosa-Cánovas, Gustavo V ,
Index :
Includes bibliographical references and index
