RecordNumber :
46434
LC Class :
HD
LC Number :
9000.5
LC CutterNumber :
.F86
LC Date :
2004
Author :
Fuller, Gordon W
Title :

New food product development

Author Statement :
Gordon W. Fuller
Edition :
2nd ed
Publication :
CRC Press
Collation :
388 p. : ill. ; 25 cm
Series :
CRC series in contemporary food science
Subject :
Food , Food , New products
SubTitle :
from concept to marketplace
Index :
Includes bibliographical references and index
Link To Document :

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