RecordNumber
:
46500
LC Class
:
SB
LC Number
:
360
LC CutterNumber
:
.P668
Title
:
Postharvest physiology and hypobaric storage of fresh produce
Author Statement
:
edited by Stanley P. Burg
Publication
:
CABI Pub.
Collation
:
xvi, 654 p. : ill. ; 25 cm
Subject
:
Fruit , Vegetables , Fruit , Vegetables
ADDED ENTRIES
:
Burg, Stanley P
Index
:
Includes bibliographical references (p. 543-629) and index
Link To Document :
https://library.iut.ac.ir/dL/search/default.aspx?Term=46500&Field=0&DTC=100
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