RecordNumber
47516
LC Class
TP
LC Number
372.5
LC CutterNumber
.K7
LC Date
1970
Author
Kramer, Amihud, 1913-
Title
Quality control for the food industry
Author Statement
by Amihud Kramer and Bernard A. Twigg
Edition
3d ed
Publication
Avi Pub. Co.
Publication Year
1970-73
Collation
2 v. : illus. ; 24 cm
Notes
v. 1. Fundamentals.--v. 2. Applications.
Subject
Food industry and trade , Food
ADDED ENTRIES
Twigg, Bernard A ,
Index
Includes bibliographies and index