Title :
Food microbiology and laboratory practice
Author Statement :
Chris Bell, Paul Neaves, Anthony P. Williams
Publication :
Blackwell Science
Collation :
xii, 324 p., [32] p. of plates: ill. (some col.), 25 cm
ADDED ENTRIES :
Neaves, Paul , Williams, Anthony P ,
تاريخ ورود اطلاعات :
87/12
Index :
Includes bibliographical references (p. [307]-310) and index.
