Title :
Chemical and functional properties of food components
Author Statement :
edited by Zdzisław E. Sikorski
Collation :
532 p.: ill., 25 cm
Series :
Chemical and functional properties of food components series
ADDED ENTRIES :
Sikorski, Zdzisław E
تاريخ ورود اطلاعات :
1388/03/18
Index :
Includes bibliographical references and index