• RecordNumber
    49105
  • LC Class
    TP
  • LC Number
    248.65
  • LC CutterNumber
    .F66A355
  • LC Date
    2010
  • Title

    Advances in food biochemistry

  • Author Statement
    editor, Fatih Yildiz
  • Publication
    Taylor and Francis
  • Publication Year
    2010
  • Collation
    xiv, 507p.
  • Subject

    Food , Food

  • ADDED ENTRIES
    Yildiz, Fatih
  • وارد كنندة اطلاعات
    aghaee
  • تاريخ ورود اطلاعات
    1389/03/23
  • Index
    Includes bibliographical references and index
    • Link To Document
    https://library.iut.ac.ir/dl/search/default.aspx?Term=49105&Field=0&DTC=100