Title :
Food emulsifiers and their applications
Author Statement :
Gerard L. Hasenhuettl, Richard W. Hartel, editors
Collation :
xiv, 426 p.: ill., 24 cm
Subject :
Food additives , Dispersing agents
ADDED ENTRIES :
Hasenhuettl, Gerard L. , Hartel, Richard W.
وارد كنندة اطلاعات :
aghaee
تاريخ ورود اطلاعات :
1389/11/27
Index :
Includes bibliographical references and index
