• RecordNumber
    49594
  • LC Class
    TX
  • LC Number
    367
  • LC CutterNumber
    .B688
  • LC Date
    2009
  • Author

    Bower, John A.

  • Title

    Statistical methods for food science

  • Author Statement
    by John A. Bower
  • Publication
    Wiley-Blackwell
  • Publication Year
    2009
  • Collation
    vii, 307 p.: ill., 26 cm
  • Notes
    Includes bibliographical references and index
  • Subject

    Food -- Research -- Statistical methods

  • وارد كنندة اطلاعات
    aghaee
  • تاريخ ورود اطلاعات
    1389/12/11
  • SubTitle
    introductory procedures for the food practitioner
    • Link To Document
    https://library.iut.ac.ir/dl/search/default.aspx?Term=49594&Field=0&DTC=100