Food processing handbook

RecordNumber :

50963

LC Class :

LC Number :

370

LC CutterNumber :

.F6274

LC Date :

2012

Title :

Author Statement :

edited by James G. Brennan

Edition :

2nd ed.

Publication :

Weinheim Wiley-VCH

Publication Year :

c2012

Collation :

2v. (777 p.) : ill. ; 25 cm.

Subject :

ADDED ENTRIES :

AU Brennan, J. G.

وارد كنندة اطلاعات :

aghaee

تاريخ ورود اطلاعات :

1392/06/23

Index :

Includes bibliographical references and index

Link To Document :