RecordNumber
51426
LC Class
TH
LC Number
4526
LC CutterNumber
.H26
LC Date
2013
Title
Handbook of food factory design
Author Statement
[edited by] Christopher G. J. Baker
Publication
New York Springer
Publication Year
2013
Collation
viii, 504 p. ill ; 25 cm.
Subject
Food processing plants -- Design and construction , Food Science , Chemistry
ADDED ENTRIES
AU Baker, Christopher G. J.
وارد كنندة اطلاعات
ghasemi
تاريخ ورود اطلاعات
1393/07/06
Index
Includes bibliographical references and index